JALAPEÑO POPPER WONTON CUPS
Ingredients
12 wonton wrappers *I found them in the produce section of my local grocery store
4 oz. cream cheese softened
1/2 c. sour cream
12 oz. bacon cooked & crumbled (reserve 2 Tbsp.)
1 c. shredded cheddar cheese reserve 2 Tbsp.
3-4 jalapeños seeded and chopped (**for more spice, do not remove all the seeds)
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