AIR FRYER CHIMICHANGAS


AIR FRYER CHIMICHANGAS RECIPE

INGREDIENTS

5 lbs cooked shredded chicken and the juices (make sure you salt it during cooking) (the directions for how I cook mine are up in the post)
3 large onions, finely chopped
1 4oz. can chopped green chilies
4 tbsp all-purpose flour
1 16oz bottle green chili salsa (I used a 16 oz can of red enchilada sauce).
¼ tsp garlic powder
1 tsp ground cumin
Tortillas (if you use large burrito ones you will need 20-24 if you use regular size tortillas you will need 30-36. Do not use fajita size tortillas

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